• EATGOT

Swedish cinnamon buns/kanelbullar

Recently I had the pleasure of teaching an American family how to make Swedish Cinnamon buns.


I love to bake and this experience is the inspiration for adding this offer to my exist line up. I hope to see you in my kitchen soon, playing with cinnamon dough, twisting it in your hands, rolling the twist into eye catching buns and smelling the lovely scent of cinnamon.


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Social Dining, Private Events, Food Tours
When
Time is TBD
Where
My New Restaurant,
Järntorget, Gothenburg, Sweden